Comments on: Okra Tempura

By: Paorou, lol.

Paorou, lol. — Thu, 24 Jul 2008 14:37:17 +0000

I ZOGGIN LOVE OKRA.

Okra Tempura sounds awesome, I can already taste it in my imagination.

UNFORTUNATELY, I CAN’T COOK. AT ALL. BAAAAAAAAAAW.

By: Fiel

Fiel — Mon, 21 Jul 2008 16:37:03 +0000

XP dang you Caspian you got me laughing here.

By: jim aka caspian

jim aka caspian — Mon, 21 Jul 2008 16:19:35 +0000

Like you said, deep-frying isn’t unhealthy. In fact, tempura flour is known to contain high amounts of protein. It’s just that today I won’t say this is yummy; I don’t like okura – or lady’s fingers. Hehe lol

By: RJ

RJ — Mon, 21 Jul 2008 15:10:29 +0000

I’m not even in the banner! Grrr!

By: ren

ren — Mon, 21 Jul 2008 14:27:15 +0000

Hei… don’t forget about me and RJ now… ahaha

By: Fiel

Fiel — Mon, 21 Jul 2008 13:27:41 +0000

Well the kids here in my house love eating it – another tip is to add more sprite in the sauce. Thanks for the bookmark – this blog is still a baby but I will do my best to provide the best info here. Thank you Filipina Freelancer!

By: Filipina Freelancer

Filipina Freelancer — Mon, 21 Jul 2008 13:01:06 +0000

Hey I bookmarked your site. I am surprised okra can be cooked differently. I will try this tomorrow! This is very helpful for me, coz I have kids and I can trick ‘em to eat veggies!

Thanks a lot!